The Source Hot Sauce Extract is the hottest extract on earth. Dingo Sauce Co. is based in Western Australia and makes a variety of hot sauces. Frank’s RedHot is a true classic, dating back to the early 1900s … Though we have been unable to find an official heat level for the sauce, we assume it comes in right around the 1 million SHU mark on the Scoville scale. *shrug*. Mad Dog has some of the hottest sauces on the market, but they also claim to have some flavor-first hot sauces with mild heat as well. Free shipping!! Here in Indianapolis, IN we have found Carolina Reaper, Ghost, and Trinidad Scorpion peppers, in the form of seedlings, at the big box blue hardware stores. It also comes at a much higher price tag, but we think it is well worth the price for the premium ingredients and the beautiful design and appearance. If you don’t know how hot a habanero pepper is, you can get aware of chili pepper heat by a heat index called Scoville units. This habanero and extract based hot sauce will do nothing less than execute your taste buds. Frank’s RedHot is a true classic, dating back to the early 1900s in Louisiana. Valentina is described as thicker than Tabasco sauce and less vinegary, with more chili flavor. No flavor, just heat. but Franks comes in at around 400 to 500 on the Scoville heat scale. Tapatio sits at roughly 3,000 Scoville heat units which puts it slightly hotter than the original red Tabasco Sauce (2,500 SHU). But of course, you’re not getting the full heat once it’s mixed into a vinegar base. It was hardly even food. All day long, we study the chemistry of hot peppers and try to come up with new, flavorful gourmet hot … WARNING.Do not get this hot sauce on your hands or spray it where kids or pets are playing or located! Regular Tabasco sauce has 2500 Scovilles, about half the units of an average jalapeno, and that's the hottest of the sauces I've named. The 357 Mad Dog Collector’s Silver Edition … The local greenhouses carry them sometimes as well. Start your journey from Mild to Wild, with a tasting adventure that gradually gets hotter with each sauce until you reach insanely hot with our Reaper Scoville Sauce. We know where our limits are when it comes to pepper heat, but some like it much, much hotter than we do, and we can understand. Scoville Heat Units are used to specify of the hotness of food, specifically chili peppers. The Scoville Heat Unit (SHU) is the de-facto standard for measuring the heat or pungency of a pepper. Given that the first ingredient is ghost pepper, the sauce most likely hits that mark. Cholula brings a respectable heat at around 3,600 SHUs on the Scoville scale. The Source Hot Sauce Extract (1oz) - is one of the the hottest hot sauces in the world at 7.1 Million Scoville Units. A jalapeño, for example, ranges from 2,500 to 8,000 Scoville units, and habaneros generally range from 100,000 to 350,000. Do not get this hot sauce on your hands or spray it where kids or pets are playing or … The habanero pepper has a heat index of 100,000 – 350,000 Scoville units, … To be used as an additive. by uavgeros Plays Quiz not verified by Sporcle . 7,000,000 - The Source Hot Sauce. Without the use of pepper extract, it’s not common to see Scoville ratings this high. It was not pleasant. *Save $10 on Heatonist when you spend $40 using our unique referral link here! This hot sauce comes in around 82,000 SHUs on the scale, meaning it is significantly hotter than the stuff you can buy at the store. The Scoville scale is a spicy food lover’s guide to hot peppers. WARNING. This is the sweet spot if you love super-spicy food, though we have some other super-hot sauces we love equally. The aptly named ‘Widow Maker’ hot sauce uses a blend of 6 different varieties of superhot peppers as the first ingredient. Wow, thanks for sharing! Eating extremely hot peppers can be risky. Debuting on season 11 of Hot Ones, the Widow Maker took the number 9 spot on the spicy wing lineup. Yellow Belly. 1,000,000 scoville units This is NOT a hot sauce or a condiment. And now we’ve entered ‘are you kidding me?’ territory. Da Bomb comes in at a relatively tame 135,000 SHUs on the Scoville scale, though we think that it tastes hotter. Many others are at least as hot as a jalapeno, at over 2000 Scoville Heat Units, while other modern sauces come close to 100,000 SHU's. Do not eat straight from the jar. I think the reason I bought it was the sinister packaging, coming in a bottle that looks like an evil witch’s poison vial. For fans of this hot sauce, every week is shark week! However, going into a market and seeing the truly staggering amount of available sauces, each of them proclaiming itself to be the hottest or the most flavorful, can be daunting. All day long, we study the chemistry of hot peppers and try to come up with new, flavorful gourmet hot sauces. Do not eat straight from the jar. Well, if the name of this one doesn’t terrify you, perhaps … (Watch us try Da Bomb here). Tried most of them including plutonium 9 if you find a hot sauce that is just that let me know i would be happy to try some, “However, unless you’re using rare and difficult-to-source super-hot peppers* as a primary ingredient, it will be hard to crack the 1M SHU mark without using pepper extract. 31. Now this is how you do a super-spicy hot sauce. It sure feels like it does…. He’s the guy responsible for creating the Carolina Reaper pepper. Scoville scale is a measure of the "hotness" of a chili pepper. This is often given as 450. With eggs plated, I add a teaspoon amount of the sauce… This sauce actually uses Mad Dog’s own Plutonium No.9 Extract (more on this later…) to pump additional heat into the sauce. Habanero hot sauce added with some mangoes gives a fruity sweetness to the sauce that mellows it. Feel The Burn. Basically, we tried the sauce, and that was about the end of its use. The hottest pepper in the world Carolina Reaper ranks at about 2,200,200 SHUs. Find helpful customer reviews and review ratings for The Source Hot Sauce, 7.1 Million Scoville Units at Amazon.com. The scale is actually a measure of the concentration of the chemical compound capsaicin which is the active component that produces the heat sensation for humans. The scale is named after its creator, American pharmacist Wilbur Scoville, whose 1912 method is known as the Scoville organoleptic test. Triple Threat - 1 Bottle each of Dead Red, Grunt Green, and Shock & Awe (6 oz bottles), Fire for Effect - 1 Bottle each of Maple Mayhem, Danger Close and Shock & Awe (6 oz bottles). ”. Louisiana Hot Sauce claims only 450 Scoville Heat Units. This is a Chile extract to be used by the drop in recipes as a food additive only. Hot Sauce from The Scoville Food Institute. 250,000 Scoville Heat Units. Pepper Geek participates in various affiliate programs, meaning links contained in this article may provide us a commission should you make a purchase on the linked website. Well-hated in the hot sauce community for years and years, Da Bomb is notorious for its aggressive heat. There are many more hot peppers or sauces out there, including the Flashbang Hot Sauce. 357 Mad Dog Collectors Edition packs 600,000 sizzlin' Scoville units, making this hotter than hot sauce a very cool collectable. Buy a package of small wings or legs and smother them in your favorite sauce from the above list. SHU is the unit for ranking hot foods like peppers and sauces and mean Scoville Heat Units (SHU). NBD. The flavor is unlike anything else we have tried and the heat level is respectable. The Source 7.1 Million Scoville Units Pepper Extract (1 FL.OZ. To be used as an additive. 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